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PRESS RELEASE

February 26, 2010
PIG AND POULTRY FAIR PUTS SHOPPERS ON THE SPOT  

An exciting new initiative looking at consumer reactions to pig and poultry production systems will help the industry with answers to the question ‘Can we get consumers to buy more British?’.

Two groups of shoppers visited either a broiler unit or a pig breeding and finishing unit in February, where they learnt about all aspects of production. Their responses will be revealed as part of the headline debate at this year’s RASE/ABN British Pig & Poultry Fair to be held on May 11 and 12 at Stoneleigh, Warwickshire.

“The high standards of cleanliness and animal husbandry they witnessed came as a considerable surprise to some of them,” says ABN’s commercial services director Angela Booth. “The consumers' reactions to the visits have provided us with some valuable insights, most notably the huge amount of misinformation they had which influenced their shopping choices.”

“They were pleasantly surprised to find chickens not in cages and also the reality of the farrowing crate,” said Royal Agricultural Society of England’s Alice Bell, who organises the British Pig & Poultry Fair. “Space was a concern, but they were very pragmatic and could see the animals were healthy and the standards were good. They also recognised how privileged they were to visit the farms.”

The greatest surprise - and disappointment for the industry - was the lack of understanding about the Red Tractor and what it stood for. Very few had heard of the scheme and of those that had most weren’t 100% sure what it meant.

The initiative for the farm visits and consumer discussions stems from the Pig and Poultry LIVE conference in 2009 where a mere 15% of consumers said they consciously choose British pig and poultry products, leaving 85% who said they either don’t, or only sometimes, choose British products. It was these findings and the fact that 97% of the shoppers felt either not informed or only partially informed about what they were buying which highlighted an opportunity for the industry to educate and inform.

To find out what the consumers said and join the debate, visit the British Pig and Poultry Fair at Stoneleigh Park, Warwickshire. Entry is free to both the Fair and the debate, which takes place at 11am on Tuesday 11th May. For more details on the British Pig and Poultry Fair visit the website: www.pigandpoultry.org.uk

 Consumer Poultry Visit  Consumers Visit Poultry Unit  Consumer visit to indoor breeding and finishing unit near Licoln

ENDS

Notes to Editors:

The British Pig & Poultry Fair is the biennial event for the industries and is proudly presented by the Royal Agricultural Society of England and partnered by ABN. The Fair will take place on Tuesday 11th and Wednesday 12th May 2010 at Stoneleigh Park. For further details, please log on to www.pigandpoultry.org.uk

Contacts for further information

Leading monogastric nutrition company ABN is partnering the 2010 British Pig and Poultry Fair to demonstrate its commitment to the industry and its ability to deliver whole chain solutions as a progressive forward-thinking and efficient business.

Alice Bell, RASE

Karen Wright, Fair PR

Tel: 02476 858 276
Email: aliceb@rase.org.uk

Tel: 01780 767 222
Email: karen@karenwrightpr.com

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